Traditional oats are toasted and broken up such that it gives the cookie a light , crisp texture. The huge and moist specially sourced Raisins are similarly toasted and instead of them being whole, they are chopped up so that the raisin flavour is more evenly distributed throughout the cookie

Light texture with the richness of the soft butter cookies, it has a very strong cofee aroma. However the taste of coffee is actually surprisingly mild. It also has the classic melts-in-your-mouth once you bite into it

This is the classic melts-in-your-mouth butter cookies shaped like a flower. Extremely delicate and fragile with almost airy texture. It has a wonderful buttery flavour which you can fully appreciate because it is not too sweet

Shortbread has more butter compared to Flower, thus the texture is firmer and stronger buttery taste. With a harder density, it is must have to pair it off with your favourite coffee or tea